Edible Seattle

Growing the Local Food economy, one bite at a time.

The Good Stuff

Locally Owned & Independent
Ethical Sourcing
Community Giving

A bi-monthly, subscription based publication, dedicated to preserving farmland and promoting sustainable agriculture by celebrating the people who ‘do it right’. The farmers and fishers, brewers and bakers, cheesemakers and chocolatiers, that choose humane and organic practices. We also promote local non-profits that are actively engaged in building community through food by telling their stories to a wider audience that otherwise might not reach them. A wealth of seasonal recipes keeps readers in sync with our native bounty.

Keywords

media, stories, recipes, profiles, teamwork, farmers, fishers, chefs, artisans, wineries, spirits, brewers, chocolatiers, bakers, cheesemakers

Seattle Good Program Participation

Dine Around Seattle
FORKS
Seattle Good
Seattle Made
Seattle Restaurant Week
1752 NW Market St, 131 seattle WA 98107
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